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Product Name: Acesulfame-K
CAS No.: 33665-90-6
Standard: FCC V
As a calorie-free, high-intensity sweetener, Acesulfame K ( FDA 21 CFR§172.800 ) is an 80’s developed non-nutritive additive with good sensory and physical properties.
| Features: |
| Ace-K is about 200 times sweeter than sucrose in a five percent solution, and its taste is very much close to that of sucrose with a fast onset of sweetness and no unpleasant delay. Synergistic effects have also been found in mixtures of Ace-K and other sweeteners, e.g.aspartame or sorbitol, on either taste or sweetness. (e.g.Synergistic with aspartame 1:1, the sweetness is 300 times sweeter than that of sucrose.) |
| Ace-K is quite stable under normal storage conditions, and no differences are found among samples newly produced or after up to five years’ shelflife. |
| Typical Specification: |
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ITEMS
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SPECIFICATIONS
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| Ace-K Content |
98.0~ 102.0%
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| Fluoride(F) |
≤0.003%
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| Heavy Metals(as Pb) |
≤0.0010%
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| Lead(Pb) |
≤0.0001%
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| Loss on Drying(105℃,2h) |
≤1.0%
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| PH(1%,Solution) |
6.5~7.5
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| Potassium(K+) |
17.0~ 21.0%
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| Applications: |
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Beverages, chewing gum, cakes, confectionary, desserts, ice cream, jams, pickles, sugar substitutes, yogurt and other foods.
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We could also supply some other Sweeteners: Sucralose, Aspartame, Stevia. You are welcome to feel free to contact us whenver you are interested in such materials.
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